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Thinking about food processing systems in a holistic way: towards a more sustainable agriculture

Prospects

Beyond the publishing process underway, scientific exchanges with Pr Harriet Friedmann continue in the context of the building of the SurFood project, notably with the organization in Montpellier of the 5th AESOP (Association of European Schools of Planning) Sustainable Food Planning Conference "Innovations in urban food systems" to be held in Montpellier on the 28 and 29 of October 2013.

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  • Project Number
    1200-002
  • Call for project
  • Start date :
    31 July 2012
  • Closing date :
    30 March 2013
  • Research units in the network
Scientific partners: